Yuzu Kosho
Discover Yuzu Kosho , a traditional Japanese condiment made with chili pepper and yuzu citrus fruit . Its tangy and slightly spicy flavor adds a unique touch to your meat, fish, tofu or ramen. Ideal for Japanese cuisine lovers who want to enhance their homemade recipes .
Ooita Chitosemura - Yuzu Kosho Chili Paste with Yuzu 60g
OOITA CHITOSEMURAKosho It's a paste made from chili peppers, peeled yuzu, and salt, all fermented. It's traditionally used as a condiment to accompany dishes like...
View full detailsS&B - Yuzu kosho Chili paste with yuzu 80g
S&BSpiced yuzu puree You can savor the rich, characteristic aroma of 100% Japanese yuzu along with the pronounced spiciness of green chili peppers. B...
View full detailsHouse - Yuzu Kosho 40 g
HOUSEYuzu Kosho This yuzu-koshō sauce reveals the fresh aroma of yuzu, complemented by its acidity and the spiciness of green chili. It is made with 1...
View full detailsS&B - Yuzu Kosho Spicy citrus paste 43g
S&BYuzu Kosho Ingredients Yuzu zest, green pepper, salt, sweetener: Sorbitol; Tapioca starch, alcohol, aromas, acidity regulator: citric acid; T...
View full details