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Sesame seeds seasoned with soy sauce 80 g Sesame grid, soy sauce (soy, bow flour, salt.), Sugar, oligosaccharides, salt, seasoning, caramel pigment...

35 g Shiitake (mushroom) Energy (Kcal): 42 - Proteins (g): 3,2 - Fats (g): 0.5 - including saturation fatty acids (g): NC - carbohydrates (g): 16.7...

Buckwheat noodles (soba) Nihachi Soba was all the rage among the inhabitants of Tokyo, back when the city was still called Edo. The taste of buck...

    Lemony soy sauce The combination of citrus juice, vinegar and soy sauce gives this seasoning a unique and exquisite flavor. This seasoning can ...

Sweet Red Bean Yokan Jelly Cake This Yokan (red bean paste) is a classic of Japanese pastry. Ingredients Sugar, bean paste, fructose and glucos...

Light soy sauce Usukuchi soy sauce is lighter in color than regular soy sauce. It colors food less, making it ideal for cooking. The ingredients ...

Seasoning for rice ball with white radish leaves and sesame grains Net weight: 31g Best before: --Ingredients: white radish leaves, salt, sugar, ...

KIOKO Sweet Soy Sauce A mild and flavorful soy sauce, perfect for enhancing your Japanese dishes. Ideal for accompanying rice, grilled meats, stir...

Capacity: 500 gSoy, rice, salt, alcohol Energy (Kcal): 179 - Proteins (g): 9.5 - Fats (g): 4.7 - including Sature fatty acids (g): 0.88 - carbohydr...

Soy sauce A premium Japanese soy sauce made using the traditional honjōzō method. Carefully fermented slowly, this YAMASA koikuchi soy sauce revea...

    Seasoning for rice   Ingredients Sesame White, sesame Black, Nori (seaweed), sugar, dried seaweed, salt, fermented condiment, sauce soy (soy, c...

Koji (preparation for sake, soy sauce, miso) Net weight: 200g Best before: --Ingredients: Rice, Aspergillus OryzaeNutritional values ​​for 100g: ...

Misoshiru no gu tamafu iri Tamafu, wakame, shiitake, and negi are perfect ingredients to enrich your soups and dishes. Tamafu, a type of tofu br...

flour for karaagaNet weight / volume: 80 g Best before: --Ingredients: Ble flour, potato splin, salt, garlic, soy sauce powder, glucose, sugar, bl...

GREEN TEA Energy (Kcal): 395 - Proteins (g): 25,1 - Fats (g): 4,2 - including saturation fatty acids (g): nc - carbohydrates (g): 64.2 - including ...

Instant rice to warm up Net weight: 3x180g Best before: -- Ingredients: Rice Nutritional values ​​for 100g: energy (143kcal), protein (2.3g), gre...

Capacity: 100 g Soy, salt, E1400, alcohol Energy (Kcal): 80 - Proteins (g): 6 - Greases (g): 2 - including fatty acids (g): nc - carbohydrate (g): ...

Shrimp Flavor Ramen Noodles Savor the intense flavor of Ramen Demae Shrimp, combined with roasted onions, garlic, and authentic Asian spices for ...

Udon Noodles Inaniwa Udon are dried udon noodles made using the hand-pulling method, originating from Inaniwa-cho, Yuzawa City, Akita Prefecture. ...

Green tea This is an organic sencha grown in the harsh natural conditions at an altitude of 400 meters, at the foot of Mount Kirishima in Kagoshim...

Hana Rakkyo Pickled Shallots These small Japanese onions (rakkyo) are carefully selected for their small size, fine fiber, and naturally crunchy t...

Sesame seeds aromatized in Wasabi.   Net weight: 80 g Energy (Kcal): 552 - Protein (g): 16.5 - Fats (g): 43,88 - including Sature fatty acids (g...

    Marinated vegetables   Ingredients Brassica juncea, salt, sauce SOY (SOY, CORN, SALT). SESAME. L-sodium glutamate: E621. Ginger, citric acid: E...

Umeboshi Plum-flavored umeboshi are umeboshi prepared using traditional Japanese methods. They offer a sweet and rich flavor. Their moderate acidi...