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Joshu teburi udon Handmade, smooth and chewy udon noodles made with premium wheat flour. These noodles, which cook in just 4-5 minutes, have bee...

Arima Sansho Arima Pepper offers a unique taste experience, emblematic of Japan, with its subtle aromas and characteristic flavor which enrich y...

Rice biscuits with soy sauce and Nori seaweed Ingredients Glutinous rice, sugar, soy sauce (soy, wheat, salt), starch syrup, Nori, flavor enha...

Yamasachihiko Sansho Shimeji This Japanese condiment is made from carefully harvested and marinated wild shiso (perilla) seeds using a traditional...

Noda Miso Tamari Shoyu Japanese tamari soy sauce made from soy miso produced without wheat, using only soybeans and salt. The liquid naturally e...

Atsugiri Yokan Matcha Yokan is a delicious Japanese confection that embodies both tradition and refinement. It is traditionally made from sweetened...

Waigiri Shiba T What is Shibazuke? Shibazuke is a type of tsukemono (Japanese pickles) originating from Kyoto. It is appreciated for its fresh, s...

Pirikara Rayu Miso This Japanese miso, spiced with rayu (chili oil), is a flavorful condiment that adds a spicy and modern touch to your everyday...

Tottori No Nashi Su This artisanal Japanese pear vinegar is made exclusively from fresh, perfectly ripe "20th Century" pears from Tottori Prefect...

Omochitei omochi to karamete azukian This azuki red bean anko preparation is a quick and easy way to enjoy the famous Japanese dessert anko mochi...

Mix Nuts Spicy Salt Aji This spicy salted nut mix is a savory appetizer snack inspired by famous BBQ-style seasonings. The nuts are seasoned with...

Mizkan Ryorishu A salted cooking sake, made from rice and other ingredients. It enhances your dishes by preventing them from falling apart during c...

Nikonbu Saomae Naga Kiri 1-TO This cooked kombu (nikonbu) is harvested around Kaigara Island in the Habomai archipelago of the Northern Kuril Isla...

Oroshi Shoga Ginger paste that fully retains its fresh aroma and natural spiciness . Perfect for enhancing the flavors of Japanese and internation...

Nama Ninniku Oroshi Preserve all the aroma of fresh garlic with this ready-to-use grated paste. Perfect for enhancing your stir-fries, sauces, ma...

Teriyaki Sauce Nippon Shokken Teriyaki Sauce in large 1593 ml size is an ideal sweet and savory sauce to season meats, fish, seafood and vegetab...

Yakiniku Sauce – For marinating, grilling and stir-frying Yakiniku sauce is a tasty Japanese sauce, ideal for enhancing meats, vegetables and tof...

    Smoked Daikon Radish Marinade with beer Delicious smoked daikon radishes then marinated in beer.   Ingredients White radishes, sugar, salt, bee...

Aosa to Yaki Bara Nori Mikkusu This blend combines deliciously fragrant Japanese aosa with strips of toasted Japanese nori, delivering a taste e...

Soy sauce A high quality soy sauce, made to an authentic UK recipe, with organic whole soybeans, using Japanese artisan methods. Ingredients ...

Anata No oolong cha Discover our oolong tea, made with leaves from the Fujian province in China. This tea offers a rich and deep flavor with a l...

Fukamushi-cha tībaggu “Fukamushi-cha” is a representative tea of ​​Kunii-en. Unlike regular sencha, fukamushi-cha is steamed for a longer time. ...

Pear Nectar France This drink is made from a variety of French pears and produced in Japan. The pears, when fully ripe, are bottled to preserve...

Osawa vege kama meshi no moto Simply cook with rice to obtain a delicious chicken pilaf-style dish, with a pleasant texture of soy meat and a su...