{"title":"New products","description":"\u003cp\u003eDiscover the latest nuggets of Japanese cuisine with our “New Products” collection. Authentic flavors, culinary innovations and unique taste experiences await you. Immerse yourself in the excellence of Japanese gastronomy now!\u003c\/p\u003e","products":[{"product_id":"wadakan-sauce-worcester","title":"Wadakan - Worcestershire Sauce 300ml","description":"\u003ch2\u003eWorcester Sauce\u003c\/h2\u003e\n  \u003cp\u003eThis \u003cstrong\u003eJapanese Worcestershire sauce\u003c\/strong\u003e was designed with cost-cutting in mind for the container and packaging, in order to focus on the essentials: \u003cstrong\u003equality and taste\u003c\/strong\u003e. The result is an authentic sauce, rich in flavors and perfectly balanced.\u003c\/p\u003e\n\n\u003cp\u003eIt is made from a harmonious blend of \u003cstrong\u003eapples, carrots, tomatoes\u003c\/strong\u003e and several \u003cstrong\u003ecarefully selected spices\u003c\/strong\u003e. This combination provides a unique aromatic depth while maintaining a pleasant lightness.\u003c\/p\u003e\n\n\u003cp\u003eWith a \u003cstrong\u003edeliberately moderate sweetness\u003c\/strong\u003e and a \u003cstrong\u003eclean and incisive\u003c\/strong\u003e taste profile, this sauce offers a dynamic tasting experience that does not become tiresome, even with regular use.\u003c\/p\u003e\n\n\u003cp\u003eVersatile, it perfectly accompanies \u003cstrong\u003efried dishes, meats, grilled foods and rich recipes\u003c\/strong\u003e. It adds a flavorful touch that balances preparations that can sometimes be fatty.\u003c\/p\u003e\n\n\u003cp\u003eThis \u003cstrong\u003eJapanese Worcestershire sauce\u003c\/strong\u003e is ideal for enhancing your daily dishes with an authentic, fresh, and perfectly balanced flavor.\u003c\/p\u003e\n  \u003ch2\u003eIngredients\u003c\/h2\u003e\n  \u003cp class=\"allergenes\"\u003e\n    Soy sauce (Soy, Wheat, Salt), Glucose-fructose syrup, Sugar, Apple puree, Tomato concentrate, Carrot puree, Distilled vinegar, Salt, Spices, Yeast extract, Colorant: Caramel; Thickener: Hydroxypropyl distarch phosphate; Tamarind gum.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eAverage nutritional values per 100 g\u003c\/h2\u003e\n  \u003cdiv class=\"komoku-vn-table\"\u003e\n    \u003cul\u003e\n      \u003cli\u003e\n        \u003cspan\u003eEnergy\u003c\/span\u003e\n        \u003cspan\u003e107 kcal\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eFat\u003c\/span\u003e\n        \u003cspan\u003e0 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eof which saturated fatty acids\u003c\/span\u003e\n        \u003cspan\u003e0 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eCarbohydrates\u003c\/span\u003e\n        \u003cspan\u003e24 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eof which sugars\u003c\/span\u003e\n        \u003cspan\u003e19 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eProtein\u003c\/span\u003e\n        \u003cspan\u003e2.2 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eSalt\u003c\/span\u003e\n        \u003cspan\u003e6 g\u003c\/span\u003e\n      \u003c\/li\u003e\n    \u003c\/ul\u003e\n  \u003c\/div\u003e","brand":"WADAKAN","offers":[{"title":"Default Title","offer_id":52899577135451,"sku":"KA630","price":2.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/KA630.png?v=1780646486"},{"product_id":"masuzuka-miso-noda-miso-sauce-soja-tamari","title":"Masuzuka Miso - Noda Miso Sauce soja Tamari 1L","description":"\u003ch2\u003eNoda Miso Tamari Shoyu\u003c\/h2\u003e\n  \u003cp\u003e\nJapanese tamari soy sauce made from soy miso produced without wheat, using only soybeans and salt. The liquid naturally extracted during miso fermentation (\"miso-damari\") gives it a rich umami flavor and a slightly thicker texture than classic soy sauce.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis tamari sauce is perfect with sashimi, sushi, simmered dishes, marinades, teriyaki, and many other Japanese recipes.\n\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eJapanese tamari soy sauce\u003c\/li\u003e\n\u003cli\u003eWheat-free\u003c\/li\u003e\n\u003cli\u003eRich and deep flavor\u003c\/li\u003e\n\u003cli\u003eIdeal for sushi, sashimi, and Japanese cuisine\u003c\/li\u003e\n\u003cli\u003eProduct of Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n  \u003ch2\u003eIngredients\u003c\/h2\u003e\n  \u003cp class=\"allergenes\"\u003e\n    Hydrolyzed Vegetable Protein, soy, salt\n  \u003c\/p\u003e\n\n  \u003ch2\u003eAverage nutritional values per 100 g\u003c\/h2\u003e\n  \u003cdiv class=\"komoku-vn-table\"\u003e\n    \u003cul\u003e\n      \u003cli\u003e\n        \u003cspan\u003eEnergy\u003c\/span\u003e\n        \u003cspan\u003e108 kcal\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eFat\u003c\/span\u003e\n        \u003cspan\u003e0 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eof which saturated fatty acids\u003c\/span\u003e\n        \u003cspan\u003e0 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eCarbohydrates\u003c\/span\u003e\n        \u003cspan\u003e10 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eof which sugars\u003c\/span\u003e\n        \u003cspan\u003e0.1 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eProtein\u003c\/span\u003e\n        \u003cspan\u003e17 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eSalt\u003c\/span\u003e\n        \u003cspan\u003e20.6 g\u003c\/span\u003e\n      \u003c\/li\u003e\n    \u003c\/ul\u003e\n  \u003c\/div\u003e","brand":"Masuzuka Miso","offers":[{"title":"Default Title","offer_id":53141984313691,"sku":"CC973","price":16.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/CC973.png?v=1779961621"},{"product_id":"inoue-shoten-champignons-noirs-seches-de-la-prefecture-de-yamaguchi","title":"Inoue Shoten - Yamaguchi Prefecture Dried Black Mushrooms 10g","description":"\u003ch2\u003eYamaguchi Ken-San Kanso Kikurage\u003c\/h2\u003e\n\n\u003cp\u003eDried black mushrooms from Yamaguchi, offering a rich flavor and ideal for stir-fries, soups, and various Japanese dishes.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\u003cp class=\"allergenes\"\u003eBlack mushroom\u003c\/p\u003e","brand":"INOUE SHOTEN","offers":[{"title":"Default Title","offer_id":53142552936795,"sku":"BX231","price":4.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/BX230_ffb8069c-79a8-4951-b448-b0af883bc067.png?v=1734964877"},{"product_id":"otafuku-farine-pour-okonomiyaki","title":"Otafuku - Okonomiyaki Flour 500g","description":"\u003ch2\u003eOkonomiyaki Ko\u003c\/h2\u003e\n  \u003cp\u003e\nThis \u003cstrong\u003eJapanese okonomiyaki flour\u003c\/strong\u003e allows you to easily make an authentic Kansai-style Japanese savory pancake at home. Its soft and moist batter is specially formulated to achieve a light and airy texture.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe addition of \u003cstrong\u003eyam potato\u003c\/strong\u003e provides an even fluffier texture, while \u003cstrong\u003ekombu (Japanese seaweed)\u003c\/strong\u003e gives a sweet and umami flavor typical of traditional Japanese cuisine.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThanks to a perfect balance between texture and seasoning, this preparation offers a batter that browns easily when cooked, resulting in a delicious okonomiyaki with a slightly grilled appearance and a firm yet melting texture.\n\u003c\/p\u003e\n\n\u003ch2\u003eA simple preparation for homemade okonomiyaki\u003c\/h2\u003e\n\n\u003cp\u003e\nIdeal for recreating \u003cstrong\u003eKansai-style okonomiyaki\u003c\/strong\u003e, this flour is perfect for cooking in a frying pan or on a griddle. It is suitable for both beginners and Japanese cuisine enthusiasts who want to find the flavors of restaurants in Japan.\n\u003c\/p\u003e\n  \u003ch2\u003eIngredients\u003c\/h2\u003e\n  \u003cp class=\"allergenes\"\u003e\n    Wheat flour, emulsifier: Disodium Dihydrogen Pyrophosphate; raising agent: Sodium Bicarbonate; thickener: Hydroxypropyl Distarch Phosphate; salt, sugar, soy sauce (soy, wheat, salt), Kombu extract, Yam, onion, yeast extract.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eAverage nutritional values per 100 g\u003c\/h2\u003e\n  \u003cdiv class=\"komoku-vn-table\"\u003e\n    \u003cul\u003e\n      \u003cli\u003e\n        \u003cspan\u003eEnergy\u003c\/span\u003e\n        \u003cspan\u003e323 kcal\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eFat\u003c\/span\u003e\n        \u003cspan\u003e2.3 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eof which saturated fatty acids\u003c\/span\u003e\n        \u003cspan\u003e0.2 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eCarbohydrates\u003c\/span\u003e\n        \u003cspan\u003e69 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eof which sugars\u003c\/span\u003e\n        \u003cspan\u003e1.5 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eProtein\u003c\/span\u003e\n        \u003cspan\u003e12 g\u003c\/span\u003e\n      \u003c\/li\u003e\n      \u003cli\u003e\n        \u003cspan\u003eSalt\u003c\/span\u003e\n        \u003cspan\u003e4.15 g\u003c\/span\u003e\n      \u003c\/li\u003e\n    \u003c\/ul\u003e\n  \u003c\/div\u003e","brand":"OTAFUKU","offers":[{"title":"Default Title","offer_id":53142691119451,"sku":"AY720","price":8.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/AY720.png?v=1779971236"},{"product_id":"marusanrouho-yokan-premium-au-haricot-rouge-shinroku","title":"Marusanrouho - Shinroku Red Bean Premium Yokan 85g","description":"\u003ch2\u003eShinroku Yōkan Honneri\u003c\/h2\u003e\u003cp\u003eTraditional Japanese red bean yōkan. This yōkan (sweet red bean paste jelly) is made from a smooth koshian paste, prepared with azuki beans from Hokkaido, known for their quality and rich flavor.\u003c\/p\u003e\u003cp\u003ePresented in a convenient stick form, this Japanese yōkan allows for easy portioning: simply push out the product and cut it with the provided thread.\u003c\/p\u003e\u003ch2\u003eIngredients\u003c\/h2\u003e\u003cp class=\"allergenes\"\u003eSugar, azuki red bean, starch syrup, thickener: agar-agar; trehalose.\u003c\/p\u003e\u003ch2\u003eNutritional Values per 100 g\u003c\/h2\u003e\u003cdiv class=\"komoku-vn-table\"\u003e  \u003cul\u003e    \u003cli\u003e      \u003cspan\u003eENERGY\u003c\/span\u003e      \u003cspan\u003e204 kcal\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eFAT\u003c\/span\u003e      \u003cspan\u003e3 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eOF WHICH SATURATED FATTY ACIDS\u003c\/span\u003e      \u003cspan\u003e0 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eCARBOHYDRATES\u003c\/span\u003e      \u003cspan\u003e49 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eOF WHICH SUGAR\u003c\/span\u003e      \u003cspan\u003e38 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003ePROTEIN\u003c\/span\u003e      \u003cspan\u003e2.5 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eSALT\u003c\/span\u003e      \u003cspan\u003e3 g\u003c\/span\u003e    \u003c\/li\u003e  \u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Marusanrouho","offers":[{"title":"Default Title","offer_id":53253318443355,"sku":"RL250","price":9.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/RL250.png?v=1780554584"},{"product_id":"marusanrouho-yokan-shinroku-a-la-patate-douce-sechee","title":"Marusanrouho - Dried Sweet Potato Yokan Shinroku 85g","description":"\u003ch2\u003eShinroku Yōkan Hoshiimo\u003c\/h2\u003e\u003cp\u003eJapanese Yōkan with Beniharuka dried sweet potato. This traditional Japanese confection combines the natural sweetness of Beniharuka dried sweet potato from Ibaraki Prefecture with yōkan made from a fine red bean paste (koshian). The balance between the delicately sweet flavors of the sweet potato and the melting texture of the yōkan offers an authentic gourmet experience.\u003c\/p\u003e\u003cp\u003ePresented in a practical bar shape, this Japanese wagashi can be easily cut with the integrated string, allowing you to enjoy the desired amount at any time.\u003c\/p\u003e\u003ch2\u003eIngredients\u003c\/h2\u003e\u003cp class=\"allergenes\"\u003eSugar, azuki red bean, sweet potato, trehalose starch syrup, thickener: agar-agar.\u003c\/p\u003e\u003ch2\u003eNutritional Values per 100 g\u003c\/h2\u003e\u003cdiv class=\"komoku-vn-table\"\u003e  \u003cul\u003e    \u003cli\u003e      \u003cspan\u003eENERGY\u003c\/span\u003e      \u003cspan\u003e221 kcal\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eFAT\u003c\/span\u003e      \u003cspan\u003e0.3 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eOF WHICH SATURATED FATTY ACIDS\u003c\/span\u003e      \u003cspan\u003e0 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eCARBOHYDRATES\u003c\/span\u003e      \u003cspan\u003e53 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eOF WHICH SUGAR\u003c\/span\u003e      \u003cspan\u003e40 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003ePROTEIN\u003c\/span\u003e      \u003cspan\u003e2.6 g\u003c\/span\u003e    \u003c\/li\u003e    \u003cli\u003e      \u003cspan\u003eSALT\u003c\/span\u003e      \u003cspan\u003e0 g\u003c\/span\u003e    \u003c\/li\u003e  \u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Marusanrouho","offers":[{"title":"Default Title","offer_id":53253776539995,"sku":"RL251","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/RL251.png?v=1780553834"},{"product_id":"kobayashi-nouen-shimeji-au-sansho-yamasachihiko","title":"Kobayashi Nouen - Shimeji mushrooms with sansho Yamasachihiko 115g","description":"\u003ch2\u003eYamasachihiko Sansho Shimeji\u003c\/h2\u003e\u003cp\u003eThis Japanese product combines \u003cstrong\u003eshimeji mushrooms\u003c\/strong\u003e with the unique flavor of \u003cstrong\u003esansho (Japanese pepper)\u003c\/strong\u003e, a traditional spice known for its citrusy and slightly pungent notes. It is produced by Kobayashi Nouen under the Yamasachihiko brand.\u003c\/p\u003e\u003cp\u003eThe shimeji are prepared and seasoned with sansho to create a rich condiment, combining the natural umami taste of the mushroom with the aromatic freshness of Japanese pepper. This preparation is part of the Japanese culinary tradition of ready-to-use condiments.\u003c\/p\u003e\u003cp\u003eIts flavor profile is balanced between the sweetness of the mushroom, the aromatic intensity of sansho, and a slight spicy touch, ideal for accompanying Japanese dishes or enhancing simple preparations.\u003c\/p\u003e\u003ch2\u003eUsage\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eAccompaniment for white rice or Japanese rice\u003c\/li\u003e\n\u003cli\u003eGarnish for hot or cold dishes\u003c\/li\u003e\n\u003cli\u003eAddition to bentos and traditional Japanese dishes\u003c\/li\u003e\n\u003cli\u003eCondiment for Asian cuisine\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIngredients\u003c\/h2\u003e\u003cp class=\"allergenes\"\u003eShimeji (Hypsizygus armoreus), Zanthoxylum pippertum, soy sauce (soy, wheat, salt), Malted barley syrup, Rice alcohol, Yeast extract, kombu extract, black rice vinegar.\u003c\/p\u003e\u003ch2\u003eAverage nutritional values per 100 g\u003c\/h2\u003e\u003cdiv class=\"komoku-vn-table\"\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eEnergy\u003c\/span\u003e\u003cspan\u003e157 kcal\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eFats\u003c\/span\u003e\u003cspan\u003e0.7 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eof which saturated fatty acids\u003c\/span\u003e\u003cspan\u003e0 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eCarbohydrates\u003c\/span\u003e\u003cspan\u003e29 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eof which sugars\u003c\/span\u003e\u003cspan\u003e6.2 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eProteins\u003c\/span\u003e\u003cspan\u003e8.7 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eSalt\u003c\/span\u003e\u003cspan\u003e4.44 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/div\u003e","brand":"Kobayashi Nouen","offers":[{"title":"Default Title","offer_id":53305006883163,"sku":"BM052","price":10.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/BM052.png?v=1780655315"},{"product_id":"kobayashi-nouen-shiso-sauvage-marin-yamasachihiko","title":"Kobayashi Nouen - Pickled Wild Shiso Yamasachihiko 125g","description":"\u003ch2\u003eYamasachihiko Sansho Shimeji\u003c\/h2\u003e\n\n\u003cp\u003eThis Japanese condiment is made from carefully harvested and marinated \u003cstrong\u003ewild shiso (perilla) seeds\u003c\/strong\u003e using a traditional Japanese method. It is an artisanal condiment used to enrich and enhance culinary preparations.\u003c\/p\u003e\n\n\u003cp\u003eThe shiso seeds are prepared and marinated to develop an intense, slightly herbaceous, and aromatic flavor. This type of preparation is commonly used in Japanese cuisine to accompany rice, cold dishes, or even sauces and seasonings.\u003c\/p\u003e\n\n\u003cp\u003eIts taste is distinguished by pronounced vegetable notes, a slight salty touch, and an aromatic depth characteristic of wild shiso, appreciated for its unique profile and versatility in cooking.\u003c\/p\u003e\n\n\u003ch3\u003eUsage\u003c\/h3\u003e\n\u003cul\u003e\n\n  \u003cli\u003eAccompaniment for white rice or Japanese rice\u003c\/li\u003e\n\n  \u003cli\u003eSeasoning for cold dishes and salads\u003c\/li\u003e\n\n  \u003cli\u003eAddition to sauces and marinades\u003c\/li\u003e\n\n  \u003cli\u003eCondiment for traditional Japanese cuisine\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n  \u003ch2\u003eIngredients\u003c\/h2\u003e\n  \u003cp class=\"allergenes\"\u003e\n    Perilla seeds, frustescens, soy sauce (soy, wheat, salt), malted barley syrup, rice alcohol, yeast extract, kombu extract, black rice vinegar.\n  \u003c\/p\u003e\n\n  \u003ch2\u003eAverage nutritional values per 100 g\u003c\/h2\u003e\n  \u003cdiv class=\"komoku-vn-table\"\u003e\n\n    \u003cul\u003e\n\n      \u003cli\u003e\n\n        \u003cspan\u003eEnergy\u003c\/span\u003e\n        \u003cspan\u003e58 kcal\u003c\/span\u003e\n      \u003c\/li\u003e\n\n      \u003cli\u003e\n\n        \u003cspan\u003eFats\u003c\/span\u003e\n        \u003cspan\u003e0.1 g\u003c\/span\u003e\n      \u003c\/li\u003e\n\n      \u003cli\u003e\n\n        \u003cspan\u003eof which saturated fatty acids\u003c\/span\u003e\n        \u003cspan\u003e0 g\u003c\/span\u003e\n      \u003c\/li\u003e\n\n      \u003cli\u003e\n\n        \u003cspan\u003eCarbohydrates\u003c\/span\u003e\n        \u003cspan\u003e16 g\u003c\/span\u003e\n      \u003c\/li\u003e\n\n      \u003cli\u003e\n\n        \u003cspan\u003eof which sugars\u003c\/span\u003e\n        \u003cspan\u003e10 g\u003c\/span\u003e\n      \u003c\/li\u003e\n\n      \u003cli\u003e\n\n        \u003cspan\u003eProteins\u003c\/span\u003e\n        \u003cspan\u003e3.3 g\u003c\/span\u003e\n      \u003c\/li\u003e\n\n      \u003cli\u003e\n\n        \u003cspan\u003eSalt\u003c\/span\u003e\n        \u003cspan\u003e5.21 g\u003c\/span\u003e\n      \u003c\/li\u003e\n\n    \u003c\/ul\u003e\n\n  \u003c\/div\u003e","brand":"Kobayashi Nouen","offers":[{"title":"Default Title","offer_id":53305343508827,"sku":"BM051","price":10.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/BM051.png?v=1780657049"},{"product_id":"umi-no-sei-nigari-coagulant-naturel-pour-tofu","title":"Umi No Sei - Natural nigari tofu coagulant 200ml","description":"\u003ch2\u003eNigari\u003c\/h2\u003e\n  \u003cp\u003eCe \u003cstrong\u003enigari japonais traditionnel\u003c\/strong\u003e est un coagulant naturel utilisé pour la fabrication du tofu maison. Issu du processus de production du sel marin artisanal « Umi no Sei », il est reconnu pour sa qualité et son utilisation dans de nombreux ateliers de tofu au Japon.\u003c\/p\u003e\n\n\u003cp\u003eGrâce à sa composition riche en \u003cstrong\u003echlorure de magnésium\u003c\/strong\u003e et en oligo-éléments issus de l’eau de mer, ce nigari permet de réaliser un \u003cstrong\u003etofu authentique, doux et riche en umami\u003c\/strong\u003e, directement à la maison.\u003c\/p\u003e\n\n\u003cp\u003eSon format liquide en bouteille facilite le dosage précis et une utilisation simple, que ce soit pour les préparations traditionnelles ou les recettes modernes à base de soja.\u003c\/p\u003e\n\n\u003ch2\u003eUn ingrédient essentiel pour le tofu japonais\u003c\/h2\u003e\n\n\u003cp\u003eLe nigari est obtenu après extraction du sel marin, lorsque l’eau de mer est concentrée puis filtrée. Il contient des minéraux naturels essentiels qui jouent un rôle clé dans la coagulation des protéines de soja.\u003c\/p\u003e\n\n\u003cp\u003eLes ions magnésium présents dans ce nigari permettent de transformer le lait de soja en tofu en révélant sa texture douce, son équilibre et sa saveur naturelle. Le résultat est un tofu plus rond, moins amer et particulièrement savoureux.\u003c\/p\u003e\n\n\u003ch2\u003eUtilisation\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003ePréparation de tofu maison traditionnel japonais\u003c\/li\u003e\n  \u003cli\u003eFabrication de tofu soyeux ou ferme selon dosage\u003c\/li\u003e\n  \u003cli\u003eRecettes japonaises à base de soja\u003c\/li\u003e\n\u003c\/ul\u003e\n  \u003ch2\u003eIngrédients\u003c\/h2\u003e\n  \u003cp class=\"allergenes\"\u003e\n    Eau de mer (île d’Izu Ōshima), Chlorure de Magnesium\n  \u003c\/p\u003e\n","brand":"UMI NO SEI","offers":[{"title":"Default Title","offer_id":53310821138779,"sku":"CJ101","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/6728\/1833\/files\/CJ101.png?v=1780666855"}],"url":"https:\/\/www.kihuboko.com\/en\/collections\/nouveaux-produits.oembed","provider":"KIOKO","version":"1.0","type":"link"}