All products

Furifuri furikake lemon Chef's Furi-Match: Hummus; Salmon filet; Risotto Ingredients sesame, lemon zest, kombu seaweed from Brittany, browned...

    Tsubuan paste in tube A traditional Japanese bean preparation azuki. This sweet and creamy paste is prepared by cooking and crushing beans azuk...

    Miso paste for dengaku Miso Dengaku is an essential ingredient of the Oden. Enjoy your favorite seasonal vegetables such as Daikon radish, tofu...

Tenobe Ume Sōmen Sōmen noodles incorporating Kishu plum paste from Wakayama Prefecture. Enjoy their vibrant color after cooking, the refreshing pl...

    Sapporo Premium Beer The original. The icon. Sapporo Premium beer is a refreshing blonde beer with lively and refined flavor and clear final. B...

Kodaimai Senbei 10p Ancient rice (black rice), quinoa and black sesame provide rich sweetness, a toasted aroma and a crunchy texture , while qui...

Aonori Its rich seaside aroma and bright green color enhance your dishes. Use it to accompany yakisoba, okonomiyaki, tororo, natto, tempura batt...

Takumi An Kambutsu Ichiba Kampyo This Kanpyo dried squash, a traditional ingredient in Japanese cuisine, is ideal for preparing dishes such as s...

Kukure Vegetable Chukara A perfectly balanced vegetable curry, with just the right amount of heat. It offers a flavourful experience with a mode...

Mimikaki A set of two bamboo ear cleaners. This set includes one ear cleaner with a cotton head and another with a small kokeshi mascot. The spo...

Guruten furii ramen nuudoru Made from carefully selected rice flour, this gluten-free ramen has a firm texture and exceptional mouthfeel, witho...

Eburidei Kanpan “Every Day Kanpan” are designed to be basic and unrelenting tasting cookies, so you can enjoy them at any time and treat them as...

Cho shoga yaki no tare This is a yakitori sauce where you can fully appreciate the richness of ginger, enhanced with onions and apples. This yak...

Mentsuyu wasabi noodle dipping sauce "Wasabi Kaoru Men Tsuyu" Noodle dipping sauce for different types of noodles. The best wasabi blend. Also g...

Konbu seaweed tea It is a mild-tasting infusion, made from Rishiri kombu. It stands out for the unique umami flavor of kombu, offering a delicio...

Root Vegetable Curry for Vegetarians Ingredients Onion, potato, carrot, lotus root, dried burdock, garlic, tomato puree, rapeseed oil, palm oi...

Jittoku-Koh Lavender Incense Lavender Incense Pack of 220 sticks

    Preparation for tsukemono with Chinese cabbage   Ingredients Salt, glucose, kombu, soy powder sauce (soy, wheat, salt), pepper, taste enhancers...

Mochi Mugi Gohan 'Mochi Mugi Gohan' is a type of barley malt made by removing the outer husk of barley, heating it with steam, pressing it flat ...

    Dera Mix   Ingredients Standing rice, soy sauce (soy, wheat, salt), hydrolyzed vegetable proteins, sugar, nori (seaweed), sesame, dried algae, ...

Bamboo chopstick Explore our charming bamboo chopsticks, ideal for your Japanese meals! Featuring handles decorated with cats and fish bones, addi...

Tenobe Somen Jokyu-hin broth sold separately (use Soba tsuyu or Udon tsuyu) A famous product from the Banshu region, made from carefully selected w...

Mori-nu eu tofu asian dessert Mori-Nu Asian Dessert Tofu is a smooth Asian dessert made with tofu, inspired by the famous annin tofu (almond jelly...

Sizuoka Zakugiri Hon Wasabi Discover authentic Shizuoka wasabi , prepared exclusively from wasabia japonica grown in the iconic Shizuoka region, ...